The 2022 edition of the Blue Bioeconomy Report is published by EUMOFA. The study, which is published every two years, aims to provide an updated overview of the micro- and macroalgae cultivation systems used in the blue bioeconomy sector in the European Union by examining sargassum and seaweed farming as important factors in both economic transformation and marine ecosystems.
Dettagli
- Data di pubblicazione
- 20 gennaio 2023
- Autore
- Direzione generale degli Affari marittimi e della pesca